Caramel Sauce
- Rachel

- Nov 17, 2018
- 1 min read
Updated: 4 days ago


This is a smooth, pourable, rich, and unbelievably delicious caramel that is perfect for topping desserts. There are a few tricks to making a good caramel and referring to a caramel guide picture or video can help! It's absolute perfection when it turns out right. Safety disclaimer: hot melted sugar is very dangerous, so don't make this around children or in an unsafe environment.
The link to the recipe with tutorial photos: https://docs.google.com/document/d/e/2PACX-1vQGCcoSojMA_6tg3S2wutIQ8Gv_CUI5RYywCVSFV0ZDYeX_fiGVlLWs4Wj2cEAFxg/pub
It's a google doc link because I ran out of photo storage space on Wix. Enjoy!

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