English Scones
- Rachel

- Mar 18, 2023
- 1 min read
Updated: Feb 20



Soft, buttery and slightly sweet. I may prefer buttermilk biscuits over scones, but scones are still a delicious treat! Soft layers within a golden crispy outside. Whether you enjoy them plain, add raisins, and top them with clotted cream and/or jam, I think these would make just about anyone happy!
The link to the recipe with tutorial photos: https://docs.google.com/document/d/e/2PACX-1vRwzLtYQVonHJQ90t9Y_BwcLbzspywQSqrkG4puaNNZyELeS684vQT64zP5g9ufvA/pub
It's a google doc because I ran out of photo storage space on Wix. Enjoy!

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