Pecan Pie Bars

Rachel
Sep 25, 2021
1 min read

Updated: 5 days ago

Rich, nutty, caramelly, toasty, and buttery pecan pie bars! These are excellent and easier than a full pecan pie! The crust is delicious, tender, and buttery. The filling is gooey and the pecans are deliciously toasty! These bars just require a little patience and learning how to temper eggs, which is a very useful pastry skill!

The link to the recipe with tutorial photos: https://docs.google.com/document/d/e/2PACX-1vTflKhue0XtwmPA1m-StKxFMcsrlkrz9RlCLiKZ6XzfLNA0a1faosCdcyHNDUyHqw/pub

It's a google doc link because I ran out of photo storage space on Wix. Enjoy!

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Pecan Pie Bars

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