Lemon Linzer Cookies

Rachel
Dec 20, 2022
1 min read

Updated: Feb 20

These unbelievably good cookies have both lemon and cinnamon, which sound contradicting, but trust me! They work excellently together! I am a huge fan of any jam with these cookies, but especially apricot jam which just brings out the lemon flavor so well. The recipe is here, and pictures of the process are below.

The link to the recipe with tutorial photos: https://docs.google.com/document/d/e/2PACX-1vS4CuQsr1ot1_ZdeqarKivWrUvx6X0Ul2YYmhdyqPHR0W6M6Mg6OZS2mvI0cHBrmQ/pub

It's a google doc link because I ran out of photo storage space on Wix. Enjoy!

Recent Posts

See All

Cinnamon Rolls (Gluten Free)

These cinnamon rolls blew me away, not only because the dough was rollable which is tricky with gluten free “breads”, but because they are probably the best cinnamon rolls I’ve ever had. Really. The f

Milk & Cream Bread

Soft fluffy delicious and pillowy bread! It is slightly rich and sweet and wonderful to eat on its own! This bread contains both milk and cream, which enhances the flavor and adds to the wonderful sof

Roasty Toasty Rice Krispie Treats

If you’ve ever wanted to infuse rice crispy treats with a deeper flavor, with notes of caramel and roasted marshmallows, this is a great recipe to try! The browned butter and toasted marshmallows make

Rachel's Foodventures

Lemon Linzer Cookies

Recent Posts

Comments