Kimchi Rice Bowl
- Rachel

- Feb 25, 2021
- 1 min read
Updated: Aug 31



This beautiful rice bowl is truly phenomenal in my opinion, and very easy to make! I seriously, seriously love this recipe and I could not recommend it more if you like kimchi! It's a perfect balance of spicy, tangy, sweet, and salty. Just, oh my goodness. When mixed together the egg yolk combines with the kimchi liquid and soy sauce into a delectable sauce that the rice and tofu soak up. This rice bowl may just be my idea of perfection. Seriously.
The link to the recipe with tutorial photos: https://docs.google.com/document/d/e/2PACX-1vRKd48JI5jldQfYegPC1xmK21s7CEzSG2DmtUgOIUDuOU-zrqpn2lyziciLKt74Dg/pub
It's a google doc because I ran out of photo storage space on Wix. Enjoy!

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