Chocolate Challah Bread

Rachel
Jun 8, 2021
1 min read

Updated: 5 days ago

Chocolate?? In a bread??? It is simply amazing, the bread has a light chocolate taste throughout and delicious dark chocolate chunks that make it a soft versatile chocolatey delight!!! You can enjoy it plain, with a chocolate spread, peanut butter, butter, or make it into french toast! There's tons of options, and the bread isn't too difficult to make if you have some experience!

The link to the recipe with tutorial photos: https://docs.google.com/document/d/e/2PACX-1vTGBkE4xPQGH4hdYUhRGdPJ4GDuZsXmc0Xcg0RNBLyBeo_dRfJfoIjBa8khf7bxJw/pub

It's a google doc link because I ran out of photo storage space on Wix. Enjoy!

Recent Posts

See All

Cinnamon Rolls (Gluten Free)

These cinnamon rolls blew me away, not only because the dough was rollable which is tricky with gluten free “breads”, but because they are probably the best cinnamon rolls I’ve ever had. Really. The f

Milk & Cream Bread

Soft fluffy delicious and pillowy bread! It is slightly rich and sweet and wonderful to eat on its own! This bread contains both milk and cream, which enhances the flavor and adds to the wonderful sof

Roasty Toasty Rice Krispie Treats

If you’ve ever wanted to infuse rice crispy treats with a deeper flavor, with notes of caramel and roasted marshmallows, this is a great recipe to try! The browned butter and toasted marshmallows make

Rachel's Foodventures

Chocolate Challah Bread

Recent Posts

Comments