100% Whole Wheat Sourdough Bread
- Rachel

- Feb 26, 2021
- 1 min read
Updated: Aug 31





An amazing and healthy whole-grain bread that is flavorful, very filling, and not dense! It's quite soft and has a delicious and sturdy crust. It's great with peanut butter or in any sandwich applications! Unlike an open crumb sourdough no butter should leak through this bad boy :D. This is not an easy recipe, so don't try it if you're a beginner sourdough baker.
The original recipe is from this YouTube tutorial which I highly recommend watching before trying this recipe: https://www.youtube.com/watch?v=PGTYDQQSd54
The link to the recipe with tutorial photos: https://docs.google.com/document/d/e/2PACX-1vTVEL6M3B28cMOUnGUAthxXWmV6mu6XEvOJdm7YFfEx89-rulcWTaw5yRbTzP2mFQ/pub
It's a google doc because I ran out of photo storage space on Wix. Enjoy!

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